• Thermomètre avec tige Min / Max

Thermomètre avec tige Min / Max

  • Mémoire min / max
  • ° F / ° C commutable
  • IP65 étanche à l'eau

This waterproof thermometer with reduced tip probe is recommended as a food safety tool, and can be used in any establishment where food is prepared, cooked, served and stored, as well as in distribution centers, cold storage and processing facilities.

It complies with U.S. Public Health Services Food Code 4-203, and can be used to comply with HACCP requirements. Model 11040 can also be used for commercial and industrial applications, especially in high moisture environments or where minimum/maximum memory is needed.

Model 11040 is ideal for measuring food temperatures during cooking and holding. It features a min/max memory which continuously records lowest and highest temperatures, and it can be automatically calibrated in the field.


  • Min/max memory
  • °F/°C switchable
  • IP65 waterproof
  • Reduced tip probe
  • Auto calibration feature
  • Complies with FDA Food Code 4-203
Measurement Range -40°F to 311°F (-40°C to 155°C)
Operating Range 32°F to 122°F (0°C to 50°C)
Sensor Thermistor
Display Resolution 0.1°F /°C
Display Reading Update 1 second
Display Window Size 0.77 in W x 0.37 in H (19.5 mm W x 9.5 mm H)
Calibration Factory calibrated to NIST traceable standards
Battery Button Cell Alkaline
Body Casing ABS plastic
Probe Dimensions 4.13” L x 0.14” Dia, Reduced tip 0.1” Dia (105 mm L x 3.56 mm Dia, Reduced tip 2.5 mm Dia)
Weight 1.25 oz. (35.4 gm)
Waterproof Rating IP65
Certification CE, RoHS, NIST traceable, manufacturers certificate of compliance available

DeltaTrak manufactures products under an ISO 9000 registered quality management system