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HI99162
Upon Request
HI96785
HI6221
HI935012
211.00 $ CAD
HI9810432
HI847492
HI97735
HI935004
HI98169
Portable pH meter for wine that measures pH and temperature of must in winemaking.
HI96811
HI935002
HI9350011
Made for the food professional that is required to monitor temperature as part of a hazardous analysis of critical control points (HACCP) plan including in food service, production, packaging, transportation, restaurants, or catering.
HI98501
HI711