Macadamia Nut Test Kits
food allergen testing
- Romer Labs - Food Allergen - Macadamia Nut
- Macadamia Nut Test Kits for Lab and On-Site Detection
- Fast and highly sensitive macadamia nut analysis
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Model : 10002051
AgraStrip® Macadamia Nut
No. of Tests : 10
Model : 10002053
AgraQuant® Plus Macadamia Nut
Quantitation Range : 1 - 25 ppm
Limit of Detection : 1 ppm
No. of Wells : 48
Macadamia Nut Test Kits for Lab and On-Site Detection
Macadamia is a genus of trees indigenous to Australia, which is well known for its edible fruit, the macadamia nut. The seed, which is covered by a very hard shell, is frequently used as an ingredient in baked goods, confectioneries and breakfast cereals or consumed on its own.
Although the prevalence compared to other tree nuts is rather low, macadamia nuts can elicit severe allergic responses, especially in children. Hidden traces of macadamia nuts in food represent a critical problem for allergic individuals. The food industry is required to use sensitive macadamia nut detection methods to protect consumers from the consequences of potential cross contaminations.
Fast and highly sensitive macadamia nut analysis
The Romer Labs macadamia nut test kit portfolio covers ELISA and LFD methods for the quantitative and qualitative analysis of macadamia nuts in environmental samples, rinse waters and finished food products.
AgraStrip® Lateral Flow Devices
The AgraStrip® Macadamia test kit is a ready-to-use lateral flow device (LFD) for on-site testing. This immunological test allows a rapid analysis of a wide range of food samples within only 11 minutes (including extraction).
AgraStrip® LFDs represent a fast and simple qualitative strip test method in which specific antibodies labeled with colloidal gold are used for visual color development at a test and control zone.
The test kit comes complete with strips, antibody coated incubation vials, extraction tubes, an extraction buffer, surface swabs and additional accessories.
Models:
AgraStrip® Macadamia Nut (10002051)
AgraQuant® ELISA Tests
The AgraQuant® Plus Macadamia test kit is an accurate and reliable enzyme-linked immunosorbent assay (ELISA) specifically designed for a more efficient workflow. This quantitative test format uses unique extraction capsules that speed up the extraction of allergenic proteins, especially from processed matrices, to barely 1 minute. Incubation times of the assay are reduced to 3 x 10 minutes, leading to a total assay time of 30 minutes for up to 38 samples.
AgraQuant® allergen test kits are sandwich ELISAs in a ready-to-use format to reduce handling errors and come with a set of 5 standards, an antibody coated plate, extraction capsules, a wash buffer, a conjugate, a substrate and a stop solution.
Models:
AgraQuant® Plus Macadamia Nut (10002053)
AgraStrip® Macadamia nut (10002051)
The AgraStrip® Macadamia test kit is a lateral flow device (LFD) designed for the on-site detection of macadamia residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of macadamia traces.
Properties
PLM Item Name | AGRASTRIP ALLERGEN - MACADAMIA |
Storage temperature | 15°C - 25°C |
Limit of detection | 2 ppm macadamia, 2 µg/25 cm2 macadamia (swab testing) |
Analyte | Macadamia nut |
Number of tests | 10 |
Materials supplied
- 1 tube with 10 AgraStrip® Macadamia LFDs
- 1 foil pouch with 10 incubation vials containing antibodies
- 1 bottle of 35 mL ready-to-use extraction buffer with dropper cap
- 10 extraction tubes and caps
- 10 filtered dropper tips for the extraction tubes
- 10 sterile swabs with pre-scored tips
- 1 vial rack
Materials required but not supplied
- blender for solid samples
AgraQuant® Plus Macadamia (10002053)
The AgraQuant® Plus Macadamia nut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of macadamia nut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Properties
PLM Item Name | AGRAQUANT ALLERGEN - MACADAMIA - PLUS, 48 WELLS |
Storage temperature | 2°C - 8°C |
Quantitation range | 1 - 25 ppm macadamia |
Limit of detection | 1 ppm macadamia (raw and finished products),100 µg/L macadamia (rinse water),0.1 µg/swab macadamia (swab testing) |
Limit of quantitation | 1 ppm macadamia (raw and finished products),100 µg/L macadamia (rinse water),0.1 µg/swab macadamia (swab testing) |
Analyte | Macadamia nut |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader