AT3820-000
Digital Hand-held Refractometer
- Atago - PAL-2
- To measure high concentrations of sugar content
Since the measurement range of PAL-2 is Brix 45.0 - 93.0%, it can measure various high concentration samples such as jam, marmalade, jelly, honey and concentrated juice.
The International Protection class of PAL-2 is IP65, so it can clean thick samples under running water. When boiling jam or marmalade are measured, the PAL-2 gives steady measurement values as the measurement is repeated for a few times. It is very useful since "zero-setting" (calibration) can be done with water. The feature of PAL-1 are fully covered by the PAL-2.
Features
- Light and compact
- Automatic temperature compensation (ATC)
- Highly water resistant (IP65)
- Calibration with water only
- Revolutionary new feature E.L.I. (External Light Reference)
- Convinient storage case
- Can be easily rinsed under running water
Applications
- Jam, marmalade
- Jelly
- Syrup
- Honey
- Concentrated juice
Model | PAL-2 |
---|---|
Cat.No. | 3820 |
Scale | Brix Temperature |
Measurement Range | Brix : 45.0 to 93.0 % Temperature : 10.0 to 100゚C |
Resolution | Brix : 0.1% Temperature : 0.1゚C |
Measurement Accuracy | Brix : ±0.2 % Temperature : ±1゚C |
Temperature compensation range | 10 to 100゚C (Automatic Temperature Compensation) |
Ambient Temperature | 10 to 40゚C |
Sample Volume | 0.3mL |
Measurement Time | 3 seconds |
Power Supply | 2 x AAA alkaline batteries |
Battery Life | Approx. 11,000 times measurement (when alkaline batteries are used) |
International Protection Class | IP65 Dust-tight and Protected against water jets. |
Dimensions & Weight | 55(W)×31(D)×109(H)mm, 100g (Main Unit only) |
Can we help you?
min 10 ch